Are you looking for a Michelin-starred restaurant in Reims? Then come and enjoy an exceptional gastronomic experience at Le Grand Cerf. Run by chefs Dominique Giraudeau and Pascal Champion, our 1 Michelin-starred restaurant will take you on an idyllic journey. French cuisine takes pride of place here, with dishes combining finesse, creativity and tradition. Depending on your appetite, you’ll have the privilege of choosing from several menus. Are you tempted? Book a table now!
Discover the Grand Cerf menus
To tantalise your taste buds, Le Grand Cerf offers several menus. It’s up to you to choose.
Menu at 50 euros
On Mondays, Thursdays and Fridays (and Saturdays on request), a €50 menu is available for lunch. When you order it, you’ll start your meal with a soufflé of St-Pierre de pêche, drizzled with an old sherry vinegar sauce. Your journey will then continue with a farmhouse poultry roasted in its skin, accompanied by a celery risotto with Parmesan cheese. Then, for dessert, the chefs will serve you a hot chocolate and mignardises.
Are you tempted by this menu? Book a table at our Michelin-starred restaurant in Reims now!
Menu at 155 euros
At the same time, our Michelin-starred restaurant in Reims offers a menu for 155 euros. For this price, you can start the festivities with an amuse-bouche. This is followed by a gourmet trilogy featuring blue lobster with pear in a sweet and sour vinaigrette, blue lobster with cauliflower and citrus semolina, and semi-cooked Normandy salmon warmed with caviar.
To continue the festivities, the chefs will be serving sea bass and scallops from Brest harbour. This dish will be served with a pink berry sauce and Marennes d’Oléron oysters. Then you’ll be treated to a fillet of Alsatian venison with a blackcurrant sauce. And to round off the meal, you’ll have the chance to try a pineapple confit with citrus peel, avocado and toasted coconut, alongside a coconut sorbet and coulis. You’ll also be offered a selection of mignardises.
Shellfish menu at 185 euros
Do you particularly like seafood? Then we suggest the crustacean menu from our Michelin-starred restaurant in Reims. It starts with amuse-bouches: crab in apple jelly, celery emulsion, smoked potato emulsion with lobster and caviar. Then there’s a Breton lobster with pear, presented with a sweet and sour vinaigrette. You’ll also be served a lobster with citrus-flavoured cauliflower semolina. You’ll then continue your meal with marinated langoustines, accompanied by a caviar cream.
After that, the menu includes scallops and lobster. This is followed by langoustine ravioli with shell jus. Then we’ll present you with a lobster cooked in the shell in butter demi-seul with a lobster sauce, with local trumpets. And for dessert, get ready for a crisp raspberry chocolate mousse with raspberry sorbet. And don’t forget the mignardises!
Truffle menu at 235 euros
If you love truffles, then you don’t have to hesitate! Choose the truffle menu (Tuber Mélanosporum) from our Michelin-starred restaurant in Reims: it will delight your taste buds. It starts with a surprise truffle with foie gras, gilded in fine gold. Your gourmet meal will then continue with a celery risotto with fresh truffles and truffle cream. Then you’ll be served a langoustine raviole with truffles and foie gras sauce.
After that, we’ll bring you an artisanal fillet sole roasted on the bone. As an accompaniment, you’ll have a mousseline purée with fresh truffles. The next course is a truffle en croûte, topped with a Périgueux sauce. This is followed by a Brie with fresh truffles. To finish, you can enjoy crêpes with semi-salted butter and truffles, accompanied by a vanilla ice cream with truffles, a potato emulsion with truffle ice cream and a cream puff with truffles. You’ll also be treated to mignardises.
Depending on your preferences, your desires and the time of the meal, make your choice from the different menus at our Michelin-starred restaurant in Reims! Please note that our menus are subject to change according to the season.
The Grand Cerf team, a Michelin-starred restaurant in Reims
Would you like to find out more about the team at our Michelin-starred restaurant in Reims? Dominique Giraudeau and Pascal Champion jointly run the restaurant and continue to write its history. They are supported by Brigitte Giraudeau and Max.
Dominique Giraudeau
Now a Michelin-starred chef, Dominique Giraudeau inherited his passion for gastronomy from his father. His father passed on to him the joy of shopping. Guided by this passion, Dominique went on to work in a number of renowned kitchens. After several years working at Les Crayères, he opened Le Grand Cerf, a Michelin-starred restaurant in Reims, where he works with noble products such as lobster and truffles.
Pascal Champion
Chef Pascal Champion joined forces with Dominique Giraudeau in 1998. The result is a refined cuisine rich in flavour, combining modernity and tradition. This cuisine appeals to the most demanding gourmets.
Brigitte Giraudeau
Brigitte is in charge of the dining room at our Michelin-starred restaurant in Reims. Thanks to her many years of experience in the restaurant business, her know-how is quite simply exceptional. She’ll make sure you have an unforgettable time.
Max Bernard Mantch
Max is the head sommelier at our Michelin-starred restaurant in Reims. During your meal, he will be able to advise you on wine and champagne pairings. Beforehand, Max has carefully selected each reference on the wine list. As you’ll see, you can find grands crus from the four corners of France. And, of course, champagne has pride of place.
Jérôme, Lucie, Zahia, André, Christophe, Yves and Patricia complete the brigade at our restaurant in Reims. We all share the same passion for cooking, and look forward to sharing our art and expertise with you!
Book online
Would you like to book a table at our Michelin-starred restaurant in Reims? It couldn’t be easier. All you have to do is go to the ‘reservations’ page, where you’ll find a form. As you’ll see, you can choose the date and time you want, before entering the number of people. For bookings of more than 10 people, please contact us by email or telephone. Similarly, for 7 people or more, we will work on the basis of a quotation and a single menu. Let’s not waste any more time explaining things. Make your booking request now!
Why try a Michelin-starred restaurant in Reims?
Eating in a Michelin-starred restaurant in Reims is like experiencing a unique and unforgettable taste journey. This experience means discovering healthy, incomparable and quite simply exceptional cuisine. By treating yourself to a meal like this, you’re simply indulging yourself.
Exceptional cuisine
The cuisine served in a Michelin-starred restaurant in Reims is very different from that offered in a traditional establishment. In fact, every gourmet restaurant in Reims has its own signature. However, all Michelin-starred restaurants have one thing in common: they offer their customers exceptional cuisine, with a delicate blend of flavours.
Like artists, the great chefs manipulate food to create not just a dish, but a masterpiece that touches on perfection, both in terms of taste and visual impact. Get ready to discover the unique flavours of French gastronomy!
A healthy, balanced meal
If you’re concerned about your figure or your health, you should know that you can enjoy a healthy, balanced meal in a Michelin-starred restaurant in Reims. To be awarded a Michelin star, a restaurant has to follow certain relatively strict rules. To be awarded the star, a restaurant must use fresh, high-quality seasonal produce. What’s more, organic produce is very popular in our restaurant in Reims. At the same time, rules of hygiene and authenticity must be scrupulously respected.
A real taste journey in a Michelin-starred restaurant in Reims
Eating in a Michelin-starred restaurant in Reims can be a real taste experience. In our restaurant, you’ll taste flavours that you’re unlikely to be familiar with. And the combinations of tastes are sure to surprise you. Whichever menu you choose, you can be sure of a unique and unforgettable experience.
Would you like to enjoy this taste experience at home? Our restaurant in Reims offers takeaway sales. We offer a menu and an à la carte menu to take you on a real journey;
A pleasure for all the senses
A meal in a Michelin-starred restaurant in Reims will awaken all your senses, including taste, smell, hearing, sight and touch. For the pleasure of the eyes, our establishment offers a setting that is both elegant and romantic. At the same time, our food and wine will stimulate all your senses. Would you like to treat yourself to a truly unique and memorable experience? Don’t hesitate to book a table at our restaurant in Reims!
Celebrate important occasions at Le Grand Cerf
Of course, you can come to our Michelin-starred restaurant in Reims for any special occasion. However, why not take advantage of a special date to try our delicious cuisine? For example, you could book a table on your birthday, anniversary or wedding day… It’s also a great way to celebrate a promotion or professional achievement. In fact, there’s no shortage of occasions! For any event, make a date of it: book a table in our gourmet restaurant. We look forward to seeing you! If you’re looking for a gift idea, Le Grand Cerf offers an exclusive gift voucher. Don’t hesitate to contact us for more information!
